Flaming Tree Shot Recipe

4.57 from 16 votes

Calories: 136kcal

Prep Time: 3

Total Time: 3

The Flaming Tree Shot is a simple yet bold drink that pairs the earthy, complex flavours of herbal liqueur with the heat of OP rum. This shot is quick to make, but the dramatic fiery presentation makes it unforgettable. Whether you’re enjoying it with friends or showing off at a party, this shot delivers both in taste and style.

Ingredients

▢ 1 oz Herbal Liqueur
▢ .5 oz OP Rum

Instructions

Pour the Herbal Liqueur:

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Start by pouring 1 oz of herbal liqueur into a shot glass.

Top with Rum:

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Carefully top the shot with 0.5 oz of OP rum by pouring it over the back of a spoon to keep the layers distinct.

Ignite the Rum:

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Using a lighter, carefully ignite the OP rum for a fiery effect.

Extinguish and Serve:

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Blow out the flame before drinking, and enjoy the bold flavours.

Notes

The Flaming Tree Shot is all about rich, herbal flavours paired with the excitement of fire. The herbal liqueur, like Chartreuse, brings deep, earthy notes to the drink, while the OP rum adds a powerful kick. The flaming rum provides a thrilling visual effect, perfect for impressing guests at any gathering. Always handle the flame carefully and ensure it is extinguished before taking the shot.

This shot is ideal for those who love bold, complex flavours and enjoy adding a bit of drama to their drinks.

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