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Calories: 156kcal
Prep Time: 3 minutes
Total Time: 3 minutes
Celebrate with the Flaming Mexican Flag Shot! This bold and fiery mix layers grenadine, green creme de menthe, white tequila, and overproof rum, creating a dramatic and unforgettable drink. Perfect for parties and gatherings, this shot adds excitement and flair to any event.

Ingredients

Instructions

  • In a 2 oz shooter glass, carefully layer the grenadine syrup at the bottom.
  • Next, layer the green creme de menthe on top of the grenadine.
  • Carefully add the white tequila on top of the creme de menthe.
  • Finally, layer the overproof rum (151) on top of the tequila.
  • Light the top layer on fire and let it burn for a few seconds.
  • Blow out the flame and slam the shot immediately.

Notes

The Flaming Mexican Flag Shot is perfect for those who love a combination of bold flavors and dramatic presentations. The layers of grenadine, creme de menthe, tequila, and overproof rum create a striking visual effect, while the flavors blend together for a unique and intense taste experience.
For the best experience, ensure all ingredients are well-chilled before preparation. The quick preparation and impressive presentation make it an excellent option for spontaneous fun or planned events. The daring blend of ingredients and the fiery flair will impress your friends and make your party unforgettable.
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Estimated Nutrition:

Calories: 156kcal (8%)Carbohydrates: 15g (5%)Fat: 0.04gPolyunsaturated Fat: 0.02gSodium: 5mgPotassium: 5mgSugar: 13g (14%)Calcium: 1mgIron: 0.04mg
CourseBeverage, Drinks, Shot
CuisineBeverage, Drinks, Shot
KeywordBeverage Recipe, Drink Recipe, Shot Recipe