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Flaming Hot Chocolate

Name: Flaming Hot Chocolate
Prep time: 3 min
Total time: 3 min
Yield: 1 serving
Ingredients: 3/4 oz Dark Creme De Cacao; 1/4 oz OP Rum

Course Shot

Prep Time 3 minutes

Total Time 3 minutes

Servings 1 serving

Ingredients

3/4 oz Dark Creme De Cacao
1/4 oz OP Rum

Instructions

Fill a shot glass three-quarters full with creme de cacao. Top with Bacardi 151 rum and ignite. Allow to burn for 10- 20 seconds. extinguish and serve.

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