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Crank Head

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Prep Time 3 minutes
Total Time 3 minutes

Ingredients - What's in it?

Adjust Servings 1 serving

Instructions - How to make it:

  • Pour the sambuca into a shot glass. Float the irish cream. and over it float Bombay Sapphire gin carefully. From the center of the glass. drop in a splash of grenadine. and serve.

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Course Shot