-
Ingredients - What's in it?
- 1 .25 oz Spiced Rum
- 6 oz Apple Soda
- 1 tsp Brown Sugar
- 1 tsp Cinnamon Sugar
Adjust Servings 1 serving
Instructions - How to make it:
- Sprinkle brown sugar and cinnamon on a plate. Moisten the rim of a glass with water. Then turn the glass upside down onto the plate to rim the glass with the cinnamon and sugar mixture. Turn the glass over. Add the hot cider and rum.
