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Ingredients - What's in it?
- 3/4 oz Dark Rum
- 1 oz White Rum
- 1/4 oz Coffee Liqueur
- 3/4 oz Chocolate Sauce
- 1/4 oz Coconut Cream
- 1.5 oz Milk
- 3/4 oz Cream
- Chocolate
Adjust Servings 1 serving
Instructions - How to make it:
- Shake liquids well over crushed ice in a shaker. Strain into a large highball glass over crushed ice. sprinkle with grated chocolate. and serve.