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![Sorry No Photo](https://www.drinklab.org/wp-content/uploads/sorry-no-photo-288.jpg)
Ingredients
- .5 oz Almond Liqueur
- .5 oz White Creme De Cacao
- .5 oz Half-and-half
- .5 oz Cherry Juice
- 6 Cherry
Instructions
- Combine all ingredients together with half a cup or less of crushed ice in a blender. Blend until smooth. Pour into a medium-sized cocktail glass. garnish with a maraschino cherry. and serve.