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Ingredients
- 2 oz Spiced Rum
- 2 oz Bourbon Whiskey
- 2 oz Orange Rum
- 12 oz Apple Soda
Instructions
- Combine the rums and whiskey over ice in a cocktail shaker. Shake well. Add the apple cider and stir lightly. Pour into a pint glass. and serve.
Apple Soda, Bourbon Whiskey, C, C Cocktails, Cocktail, No Photo, Orange Rum, Recipe, Spiced Rum
Cemetary Cider
