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![Sorry No Photo](https://www.drinklab.org/wp-content/uploads/sorry-no-photo-288.jpg)
Ingredients
- 1.5 oz Dark Creme De Cacao
- .5 oz Dark Rum
- 4 - 6 oz Hot Chocolate
- 1 Dash(s) Chocolate Shavings
- .5-1 oz Whipped Cream
Instructions
- Combine ingredients in an Irish coffe mug. Stir and top with a puff of whipped cream. Add a dash of chocolate shavings or cinammon for garnish.