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Caramel Nut

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Caramel Nut

Course Cocktail
Prep Time 3 minutes
Total Time 3 minutes
Servings 1 serving

Ingredients

Instructions

  • Combine creme de cacao. caramel liqueur. and vanilla ice-cream in an electric blender. Blend at a low speed for a short length of time. Pour into a champagne flute. garnish with whipped cream and chopped nuts. and serve.

 
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