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Ingredients - What's in it?
- 2 - 3 oz Spiced Rum
- 1 oz Butterscotch Liqueur
- 12 oz Cream Soda
Adjust Servings 1 serving
Instructions - How to make it:
- Pour Captain Morgan into a pint glass with ice. and add buttershots. Top off with the cream soda of your choice. Shake. do not stir. and serve.