Burgundy Bishop
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Burgundy Bishop
Servings 1 serving
Ingredients - What's in it?
- 1 oz White Rum
- 1/4 Lemon Juice
- 1 tsp Superfine Sugar
- Red Wine
Instructions - How to make it:
- Shake rum. juice of lemon. and powdered sugar with ice and strain into a highball glass over ice cubes. Fill with red wine and stir. Decorate with various fruits and serve.