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Ingredients - What's in it?
- 1 1/4 oz White Rum
- 3/4 oz White Rum
- 1 tsp Superfine Sugar
- 2 - 3 Dash(s) Grenadine Syrup
- .5 Lime Juice
Adjust Servings 1 serving
Instructions - How to make it:
- Pour rums. sugar and grenadine over crushed ice in a small highball glass. and stir well. Add lime juice. garnish with a mint sprig and a cherry. and serve.
