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![Sorry No Photo](https://www.drinklab.org/wp-content/uploads/sorry-no-photo-288.jpg)
Ingredients
- 1 oz Dark Rum
- 1 oz Coffee Liqueur
- 4 oz Coffee
- 1 oz Cream
- .5 tsp Sugar
- 1 oz Ice Cream
Instructions
- Pour the dark rum. Kahlua. coffee. cream and sugar into a cocktail shaker half-filled with ice cubes. Shake well. and strain into a highball glass 2/3 filled with ice cubes. Top with vanilla ice cream. and serve.