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Ingredients - What's in it?
- 3/4 oz Dark Rum
- .5 oz Spiced Rum
- 2.5 oz Apple Juice
- 1 oz Coconut Cream
Adjust Servings 1 serving
Instructions - How to make it:
- Shake and strain into a collins glass filled with crushed ice. Garnish with a pineapple wedge.