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Ingredients - What's in it?
- 1 oz Canadian Whisky
- 1 oz Peach Liqueur
- 1 oz Spiced Rum
- 5 oz Ginger Ale
- .5 oz Grenadine Syrup
Adjust Servings 1 serving
Instructions - How to make it:
- Add all liquors and grenadine to a shaker with crushed ice and shake for 30 seconds. Strain into a tall glass with cubed ice. Add the ginger ale and garnish with a cherry.
