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Ingredients - What's in it?
- 2 - 3 Dash(s) Sambuca
- 1 oz Dry Vermouth
- 2 oz Whiskey
- 1 oz Club Soda
- 1 oz Apple Juice
Adjust Servings 1 serving
Instructions - How to make it:
- Shake vermouth. whiskey and Juice - PineJuice - Apple Juice together in a cocktail shaker. Pour into a collins glass. and top it off with club soda. leaving enough room for a bit of sambuca on top.
