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Fresh lemon juice, honey, sparkling water, basil. The Amalfi Coast mocktail. Summer on a dinner table.
Instructions
- In a wine glass, gently muddle basil.
- Add lemon juice and honey syrup.
- Fill with ice.
- Top with sparkling water.
- Stir gently.
- Garnish with a lemon slice and fresh basil.
Notes
Meyer lemons if you can find them. They're sweeter and less aggressive than regular lemons.
How to make a Virgin Limoncello Spritz Mocktail
Fresh lemon juice, honey, sparkling water, basil. The Amalfi Coast mocktail. Summer on a dinner table.
Ingredients
- 45ml fresh lemon juice
- 15ml honey syrup
- 90ml sparkling water
- 5 fresh basil leaves
- Ice to fill
- Garnish lemon slice and basil sprig
Instructions
- In a wine glass, gently muddle basil.
- Add lemon juice and honey syrup.
- Fill with ice.
- Top with sparkling water.
- Stir gently.
- Garnish with a lemon slice and fresh basil.
Three notes worth knowing
Meyer lemons if you can find them. They're sweeter and less aggressive than regular lemons.
When to drink a Virgin Limoncello Spritz Mocktail
Any time you want the ritual without the aftermath. Brunch, post-work, Dry January, designated driver, pregnancy, or just not in the mood to drink tonight.

