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Ingredients
- 1.5 Quart(s) Hard Cider
- 4 oz Scotch Whiskey
- 4 oz Sherry
- 2 oz Lemon Juice
- 8 oz Club Soda
- 3 Apple(s)
- 1 tsp Nutmeg
Instructions
- Place the cider. Drambuie. sherry. lemon juice and club soda into a large punch bowl. and stir well. Add a large block of ice. then add the slices of apple. Sprinkle nutmeg across the top. and serve. Makes 18 (6-ounce) punch cups.
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