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Ingredients
- 1 oz Almond Liqueur
- 3/4 oz Creme De Menthe
- 1/4 oz Vodka
- 1 Splash(s) Creme De Cacao
Instructions
- Pour the Amaretto di Saronno. creme de menthe. Vodka and creme de cacao into a cocktail shaker half-filled with ice cubes. Shake well. and pour into a chilled rocks or old-fashioned glass. Garnish with mint leaves and almond powder. and serve.