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Ingredients - What's in it?
- 1 oz Gold Rum
- 0.25 oz Almond Liqueur
- 1 tsp Brown Sugar
- 1 Cup(s) Coffee
- 1 oz Whipped Cream
Adjust Servings 1 serving
Instructions - How to make it:
- Warm liquors in a heat-proof cup. stir in sugar. and add espresso. Stir again. top with cream. and serve.