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Ingredients
- 3 oz Brandy
- 1.5 oz Banana Liqueur
- 2 Coconut
- 3-4 oz Crushed Ice
Instructions
- 1. Slice off the eyes of the coconuts; drain and save the milk. 2. Gouge out the meat of the coconuts; saving as much milk from that as possible. 3. Combine the brandy. banana liqueur. and all the coconut milk in a blender with the crushed ice. Bl
