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Ingredients
- 1 oz White Rum
- 1 oz Creme De Bananes
- 1.5 oz Cream
- 1 Dashes Grenadine Syrup
- 1 Slice(s) Banana(s)
- Nutmeg
Instructions
- Shake rum. creme de banana. cream. and grenadine with crushed ice and strain into a cocktail glass. Decorate with the banana slice. sprinkle nutmeg on top. and serve.
