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Ingredients
- 1/2 oz Peach Liqueur
- 1 1/2 oz White Rum
- 1 oz Almond Liqueur
- 1 oz Sours
- 2 oz Orange Juice
- 1 Splash(s) Grenadine Syrup
Instructions
- Combine all ingredients in a cocktail shaker and shake well. Strain over plenty of ice in a highball glass. garnish with an orange slice. and serve.
