-
Ingredients - What's in it?
- .5 oz Coconut Rum
- 4 oz Lemonade
- 2 Dash(s) Grenadine Syrup
- 1 oz Banana Liqueur
Adjust Servings 1 serving
Instructions - How to make it:
- Add ice to highball glass. Add coconut rum and banana liquor. Fill glass with 7-Up. top with grendine. Garnish with cherry.
