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Ingredients
- .5 oz Orange Liqueur
- 4 - 6 oz Red Sparkling Wine
- 1 Dash(s) Grenadine Syrup
- 1 oz Orange Sherbet
Instructions
- Add sherbet and Cointreau to a chilled white wine glass. Top with a cold italian dry sparkling wine. and finally. add a bit of grenadine on top.
