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![](https://www.drinklab.org/wp-content/uploads/rum-runner-cocktail-1-668x375.jpg)
Calories: 331kcal
The Rum Runner is a classic tropical cocktail that originated in the 1950s at Holiday Isle, a Tiki bar in Islamorada, Florida. Featuring rum, banana liqueur, grenadine, and blackberry liqueur, this drink offers a unique flavor profile with hints of tannins. Over the years, various versions of the Rum Runner have emerged, allowing for customization to suit individual tastes. Here's a slightly less sweet and more sophisticated take on this beloved cocktail.
Ingredients
- 1 oz Lime Juice
- .5 oz Banana Liqueur
- .5 oz Blackberry Liqueur
- 1 oz Spiced Rum
- 2 oz White Rum
- 2 Dashes Grenadine Syrup
- .25 oz Dark Rum
Instructions
- Add Lime Juice, Banana Liqueur, Blackberry Liqueur, Grenadine, Spiced Rum and White rum into a cocktail shaker.
- Shake and strain into your cocktail glass.
- Then float Dark Rum on top
- Garnish with orange wheel and a cherry.
Notes
- The Rum Runner’s versatility allows you to experiment with different ingredients and proportions. Feel free to adjust the recipe to suit your taste preferences.
- This cocktail is perfect for warm weather and brings a taste of tropical paradise to any gathering.
- Avoid using spiced or coconut-flavored rums for a more balanced and less sweet cocktail.
Estimated Nutrition:
Calories: 331kcal (17%)Carbohydrates: 22g (7%)Protein: 0.1gFat: 0.1gSaturated Fat: 0.01gPolyunsaturated Fat: 0.03gMonounsaturated Fat: 0.005gSodium: 13mg (1%)Potassium: 40mg (1%)Fiber: 0.1gSugar: 17g (19%)Vitamin C: 11.6mg (14%)