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Prep Time: 3 minutes
Total Time: 3 minutes


  • 2 Piece(s) Ginger
  • 1 Gallon(s) Water
  • 1 lb Lemon
  • 1 Cup(s) Sugar
  • Cayenne Pepper(s)


  • Juice the lemons. Peel and grate the ginger. Place the grated ginger and a liberal dash of the cayenne pepper into a piece of cheesecloth. and tie it into a knot. Let soak in the water. After 15 minutes or so. add the sugar. and the lemon juice. Chill. an