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Daiquiri Liqueur


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Prep Time: 3 minutes
Total Time: 3 minutes


  • 4 Lime
  • 3 Cup(s) White Rum
  • 1.5 Cup(s) Superfine Sugar


  • Pare very thinly the bright-colored rind from the limes (no white). Blot the peel on paper towels to remove any excess oil. Put peel in a 4 cup screw-top jar. Add 2 cups of the rum. Close the jar. Store in a cool. dark place for 2 days or until rum has ab