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Prep Time: 3 minutes
Total Time: 3 minutes

Ingredients

  • 48 oz Beer Ale
  • 12 oz Brandy
  • 2 0.25 Cups(s) Water
  • 0.25 tsp Ginger
  • 0.5 tsp Nutmeg
  • 1 Cinnamon Sugar
  • 4 Cloves
  • 1 Slice(s) Lemon
  • 0.5 Cup(s) Brown Sugar

Instructions

  • Add the sugar. lemon slices. cloves. cinnamon stick. nutmeg. ginger and water to a large nonreactive saucepan set over medium-high heat. Stir frequently to dissolve the sugar. Let the mixture reach the boil. then turn the heat to medium. and simmer for 10