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Frozen Shirley Temple - Drink Lab recipe hero image
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Prep Time: 3 minutes
Total Time: 3 minutes
Blended version of the Shirley Temple. Snow-cone texture, cherry flavour, crushed ice. Summer answer to the classic.

Ingredients

Instructions

  • Blend the lemon-lime soda, grenadine, ice, and cherry juice until slushy.
  • Pour into a chilled glass.
  • Top with maraschino cherries.

Notes

A 50/50 mix of 7UP and Sprite is fine. Resist the urge to add sugar.
CourseBeverage, Cocktail, Drinks
CuisineBeverage, Cocktail, Drinks
KeywordBeverage Recipe, Cocktail Recipe, Drink Recipe

How to make a Frozen Shirley Temple

Blended version of the Shirley Temple. Snow-cone texture, cherry flavour, crushed ice. Summer answer to the classic.

Ingredients

  • 180ml lemon-lime soda
  • 30ml grenadine
  • 1 cup ice
  • 2-3 maraschino cherries
  • Splash cherry juice from the jar

Instructions

  1. Blend the lemon-lime soda, grenadine, ice, and cherry juice until slushy.
  2. Pour into a chilled glass.
  3. Top with maraschino cherries.

Three notes worth knowing

A 50/50 mix of 7UP and Sprite is fine. Resist the urge to add sugar.

When to drink a Frozen Shirley Temple

Any time you want the ritual without the aftermath. Brunch, post-work, Dry January, designated driver, pregnancy, or just not in the mood to drink tonight.