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![Tommy’s Margarita Recipe: A Refreshing Agave Twist](https://www.drinklab.org/wp-content/uploads/tomys-margarita-667x375.jpg)
Calories: 182kcal
Developed by bartender Julio Bermejo of San Francisco’s Tommy’s Mexican Restaurant in the 1990s, Tommy’s Margarita is a popular variation that enhances the traditional Margarita by replacing the orange liqueur with agave syrup. This swap not only doubles the agave presence but also creates a smoother and sweeter drink. Here’s how to make this refreshing cocktail.
Ingredients
- 2 oz Tequila
- 1 oz Lime Juice
- .5 oz Agave Nectar
- Salt
Instructions
- Combine tequila, lime juice, and agave in a cocktail shaker.
- Shake with ice until the shaker is slightly frosted over.
- Strain over fresh ice in a salt-rimmed rocks glass.
Notes
Tommy’s Margarita is a modern classic that offers a delightful twist on the traditional Margarita. Its combination of tequila, lime juice, and agave nectar creates a perfectly balanced cocktail that’s both smooth and invigorating. Whether you’re a Margarita aficionado or new to this popular drink, Tommy’s Margarita is sure to impress with its unique flavor profile. Enjoy this refreshing cocktail at your next gathering or as a delightful treat to end your day. Cheers!
Estimated Nutrition:
Calories: 182kcal (9%)Carbohydrates: 13g (4%)Protein: 1g (2%)Fat: 1g (2%)Sodium: 2mgPotassium: 35mg (1%)Fiber: 1g (4%)Sugar: 10g (11%)Vitamin A: 14IUVitamin C: 9mg (11%)Calcium: 4mgIron: 1mg (6%)
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