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Sherry Eggnog Recipe - Smooth and Elegant Holiday Drink
4.13 from 16 votes
Calories: 125kcal
Prep Time: 3 minutes
Total Time: 3 minutes
Sherry Eggnog is a refined twist on the classic, combining the subtle sweetness of sherry with creamy milk and a frothy egg base. This light, smooth drink has a delicate flavor and a hint of nutmeg for warmth, making it an elegant addition to any holiday gathering. The sherry adds a gentle, nutty depth that pairs beautifully with the rich eggnog base.

Ingredients

Instructions

Shake Ingredients:

  • In a cocktail shaker, combine the sherry, superfine sugar, and egg. Add ice and shake vigorously until the mixture is well-chilled and frothy.

Strain into Glass:

  • Strain the mixture into a collins glass.

Add Milk and Stir:

  • Fill the glass with milk, stirring gently to combine.

Garnish with Nutmeg:

  • Sprinkle a pinch of freshly grated nutmeg on top for a festive touch.

Notes

Sherry Eggnog has a light, creamy texture with a soft ivory color and a frothy top. The sherry’s subtle sweetness and nutty flavors add a unique depth to the classic eggnog. The nutmeg garnish not only adds a warm, spiced aroma but also completes the traditional holiday look. Serve immediately for a smooth and refreshing holiday treat.
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Estimated Nutrition:

Calories: 125kcal (6%)Carbohydrates: 6g (2%)Protein: 6g (12%)Fat: 4g (6%)Saturated Fat: 1g (6%)Polyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.02gCholesterol: 164mg (55%)Sodium: 65mg (3%)Potassium: 101mg (3%)Sugar: 5g (6%)Vitamin A: 238IU (5%)Calcium: 30mg (3%)Iron: 1mg (6%)
CourseBeverage, Cocktail, Drinks, Punch
CuisineBeverage, Cocktail, Drinks
KeywordBeverage Recipe, Cocktail Recipe, Drink Recipe