Red Hot Santa Tini
Mixing chocolate and hot pepper together is trendy for a reason: it’s astoundingly delicious. The Red Hot Santa Tini mixes chili pepper infused vodka with chocolate liqueur, whipping cream and a surprising rim of cocoa and chili powder. This drink is spicy-sweet like a chocolate bar flavoured with hot pepper.
Don’t forget to check out our other Christmas Cocktails
- 2 oz Chili Infused Vodka
- 2 oz Chocolate Liqueur
- Cocoa Powder
- Cayenne Pepper
- Whipped Cream
- Mix some cocoa powder together with a pinch of cayenne pepper, and rim a chilled martini glass with it.
- Shake the vodka up with the chocolate liqueur and pour the mixture into the glass.
- op it off with the whipping cream and garnish by floating the chili pepper on top of the cream.