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Ingredients - What's in it?
- 1.5 oz Mango Puree
- 4 oz Champagne
- 1 oz Maraschino Liqueur
Adjust Servings 1 serving
Instructions - How to make it:
- Pour the mango puree into a mixing glass. then slowly add the champagne whilst stirring gently. Float the maraschino on top. and serve.
