Brandy Crusta
The Brandy Crusta is a complex creation inspired by New Orleans cocktail culture. It is a delicate combination of brandy, curaçao, lemon juice, simple syrup, Angostura bitters, and Maraschino liqueur.
Rate this Recipe
Ingredients – What’s in it?
- 1.5 oz (45 ml) Brandy
- .5 oz (15 ml) Cherry Liqueur
- 3/4 oz (22.5 ml) Triple Sec
- 3/4 oz (22.5 ml) Lemon Juice
- 1 Dashes Bitters
- 1 Dashes Peychaud's Bitters
Adjust Servings 1 serving
Instructions – How to make it:
- Combine all ingredients in a wine glass.
- Add crushed ice.
- Garnish with large lemon twist and enjoy.
Nutrition
Calories: 215kcal | Carbohydrates: 14g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 2mg | Potassium: 29mg | Fiber: 1g | Sugar: 12g | Vitamin A: 1IU | Vitamin C: 8mg | Calcium: 1mg | Iron: 1mg
