-
![Sorry No Photo](https://www.drinklab.org/wp-content/uploads/sorry-no-photo-288.jpg)
Ingredients
- 2 oz Yoghurt
- 2 oz Tomato Juice
- 4 oz Water
- 1/8 tsp Salt
- 1/4 tsp Celery Salt
Instructions
- Place the yogurt. tomato juice. water and salt in a blender; blend thoroughly. Pour into a collins glass almost filled with ice cubes. Add celery salt/seed and stir thoroughly.