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Mojito Diablo Cocktail Recipe - Zesty Mint & Lime Fusion
Calories: 254kcal
Prep Time: 3 minutes
Total Time: 3 minutes
The Mojito Diablo Cocktail is a zesty and invigorating drink that blends the bold flavors of white tequila and blackcurrant liqueur with fresh mint, lime, and lemonade. This cocktail offers a refreshing twist on the classic mojito, perfect for those who enjoy a hint of berry sweetness with their minty and citrusy drinks.

Ingredients

  • 1.5 oz White Tequila
  • 1 oz Blackcurrant Liqueur
  • 2 Lime
  • 12 Mint Leaves
  • 3-6 oz Lemonade
  • 1 tbsp Brown Sugar

Instructions

Muddle Ingredients:

  • Muddle the brown sugar, mint leaves, and squeezed lime wedges in a mixing tin until the mixture smells like spearmint gum.

Add Ice:

  • Fill the mixing tin with ice.

Add Liquor:

  • Add the white tequila and blackcurrant liqueur (cassis).

Shake:

  • Shake the mixture until the tin is icy to the touch.

Pour:

  • Pour the mixture into a Collins glass.

Top Off:

  • Top with 7-Up or lemonade.

Garnish:

  • Garnish with a sugarcane stick.

Serve:

  • Serve immediately and enjoy.

Notes

For the perfect Mojito Diablo, ensure you muddle the mint leaves gently to release their essential oils without tearing them apart. The combination of fresh mint, tangy lime, and smooth tequila creates a refreshing base, while the blackcurrant liqueur adds a unique berry twist. Adjust the amount of lemonade to your taste for a sweeter or more tart drink. The sugarcane stick garnish not only enhances the presentation but also adds an extra touch of sweetness.
The Mojito Diablo is an excellent choice for those who love bold flavors and a refreshing drink. It’s perfect for parties, casual gatherings, or a relaxing evening at home. The vibrant color and zesty taste make it a standout cocktail for any occasion.
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Estimated Nutrition:

Calories: 254kcal (13%)Carbohydrates: 43g (14%)Protein: 2g (4%)Fat: 1g (2%)Saturated Fat: 0.1g (1%)Polyunsaturated Fat: 0.2gMonounsaturated Fat: 0.1gSodium: 16mg (1%)Potassium: 313mg (9%)Fiber: 5g (21%)Sugar: 24g (27%)Vitamin A: 642IU (13%)Vitamin C: 94mg (114%)Calcium: 99mg (10%)Iron: 2mg (11%)
CourseBeverage, Cocktail, Drinks
CuisineBeverage, Cocktail, Drinks
KeywordBeverage Recipe, Cocktail Recipe, Drink Recipe

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