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Ingredients - What's in it?
- 1 1/2 oz Rye Whiskey
- 1/4 - 3/4 oz Sugar Syrup
- 1 oz Lemon Juice
Adjust Servings 1 serving
Instructions - How to make it:
- Shake well over ice cubes in a shaker. Strain into a whiskey sour glass. add a cherry. and serve.