-
Ingredients - What's in it?
- 2 oz Brandy
- .5 oz Raspberry Liqueur
- 3 oz Champagne
Adjust Servings 1 serving
Instructions - How to make it:
- Pour the brandy and framboise into a mixing glass half-filled with ice cubes. Stir well. and strain into a champagne flute. Add the champagne. and serve.