Go Back
+ servings
Print Recipe
4.56 from 27 votes

Ten Spot Cocktail

The Ten Spot Cocktail is a refreshing and lively drink that blends the botanical complexity of gin with the bitter-sweet appeal of Aperol, and the tart freshness of grapefruit and lime juices. With such a vibrant combination of ingredients, it certainly makes a memorable impression.
The gin, as the base spirit, provides a depth of flavors, typically including juniper, citrus peels, and various herbs and spices. The Aperol, an Italian aperitif, adds a bittersweet contrast to the mix, enhancing the complexity of the drink with its infusion of bitter orange, gentian, rhubarb, and an array of herbs and roots.
The grapefruit juice introduces a tangy, slightly bitter citrus note, which harmonizes beautifully with the Aperol and contrasts with the sweetness of the gin's botanicals. Lastly, the lime juice gives the cocktail a sharp, refreshing edge, cutting through the richer flavors and adding an extra layer of citrusy brightness.
Prep Time1 day
Total Time1 minute
Course: Beverage, Cocktail, Drinks
Cuisine: Beverage, Cocktail, Drinks
Keyword: Beverage Recipe, Cocktail Recipe, Drink Recipe
Servings: 1 serving
Calories: 141kcal

Ingredients

Instructions

  • Stir ingredients over ice
  • strain into champagne flute

Notes

This cocktail is perfect for those who appreciate a well-balanced drink with layers of botanical, bitter, and citrus flavors. Serve it at your next gathering or enjoy it as a sophisticated pre-dinner aperitif. Cheers to a refreshing and vibrant cocktail experience!

Nutrition

Calories: 141kcal | Carbohydrates: 3g | Protein: 1g | Fat: 1g | Sodium: 1mg | Sugar: 2g | Vitamin C: 8mg