Chocolate Covered Cherry Jello Shots Recipe
The Chocolate Covered Cherry Jello Shots are a fun and creative way to enjoy the classic chocolate-covered cherry flavours in jello form. Made with cherry jello and rich crème de cacao, these wiggly shots are perfect for parties, offering a sweet and fruity treat that’s as fun to eat as it is delicious.
Servings: 15 serving
Calories: 116kcal
Ingredients
- 1 Cup(s) Creme De Cacao
- 4 oz Cherry Jello
- 1 Cup(s) Water
Instructions
Boil Water:
- Bring 1 cup of water to a boil.
Dissolve Jello:
- Add 4 oz cherry jello to the boiling water and stir until fully dissolved.
Add Crème De Cacao:
- Pour in 1 cup of crème de cacao and stir well.
Chill and Set:
- Pour the mixture into plastic shot glasses and refrigerate until set.
Serve:
- Once chilled and firm, serve the jello shots and enjoy!
Notes
The Chocolate Covered Cherry Jello Shots combine the sweet and tart flavours of cherry jello with the rich, smooth taste of crème de cacao, creating a fun, fruity, and boozy treat. These shots are perfect for parties, gatherings, or any fun occasion. Chill them well before serving to ensure the perfect texture!
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Nutrition
Calories: 116kcal | Carbohydrates: 16g | Potassium: 1mg | Sugar: 15g | Calcium: 1mg | Iron: 0.01mg