Caramel Nut Ice Cream Cocktail Recipe

4.68 from 34 votes

The Caramel Nut Ice Cream Cocktail is a decadent and creamy dessert drink that combines the smooth flavors of vodka, white crème de cacao, and caramel liqueur with the richness of ice cream. Topped with whipped cream and chopped nuts, this cocktail is perfect for those who love sweet, indulgent treats. Served in a champagne flute, the Caramel Nut Ice Cream Cocktail is an excellent choice for special occasions or as a luxurious after-dinner drink.

Prep Time3

Total Time3

Course: Beverage, Cocktail, Drinks

Cuisine: Beverage, Cocktail, Drinks

Keyword: Beverage Recipe, Cocktail Recipe, Drink Recipe

Servings: serving

Calories: 558kcal

Ingredients

.5 oz Vodka
1 oz White Creme De Cacao
1 oz Caramel Liqueur
5 oz Ice Cream
.5 - 1 oz Whipped Cream

Instructions

Blend Ingredients:

In a bar blender, combine 0.5 oz of vodka, 1 oz of white crème de cacao, 1 oz of caramel liqueur, and 5 oz of ice cream. Blend at low speed until smooth.

Pour and Top:

Pour the blended mixture into a champagne flute.

Garnish:

Top with whipped cream and sprinkle chopped nuts on top.

Serve:

Serve immediately and enjoy your Caramel Nut Ice Cream Cocktail!

Notes

The Caramel Nut Ice Cream Cocktail is a delightful blend of sweet and creamy flavors, perfect for dessert lovers. The combination of vodka, crème de cacao, and caramel liqueur creates a rich and indulgent base, while the ice cream adds a smooth, velvety texture. The whipped cream and chopped nuts provide a satisfying finish, making this cocktail both delicious and visually appealing.

This cocktail can be easily customized to your taste. For a stronger kick, add more vodka, or for a richer caramel flavor, increase the amount of caramel liqueur. The Caramel Nut Ice Cream Cocktail is a versatile and luxurious treat that’s sure to impress.

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