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4.48 from 38 votes

Bloody Maria

The Bloody Maria is a bold and spicy twist on the classic Bloody Mary, substituting vodka with tequila. This flavorful cocktail is perfect for brunches or any time you want a savory drink with a kick. The combination of tequila, tomato juice, and a dash of Tabasco creates a refreshing and zesty experience.
Prep Time3 minutes
Total Time3 minutes
Course: Beverage, Cocktail, Drinks
Cuisine: Beverage, Cocktail, Drinks
Keyword: Beverage Recipe, Cocktail Recipe, Drink Recipe
Servings: 1 serving
Calories: 76kcal

Ingredients

Instructions

Mix Ingredients:

  • Shake tequila, tomato juice, lemon juice, Tabasco sauce, and celery salt with cracked ice in a cocktail shaker.

Strain:

  • Strain the mixture into an old-fashioned glass over ice cubes.

Garnish:

  • Add a slice of lemon to the glass.

Serve:

  • Enjoy your Bloody Maria immediately.

Notes

The Bloody Maria is a delightful twist on the classic brunch cocktail. The tequila adds a unique flavor that pairs wonderfully with the tomato juice and spices. Adjust the amount of Tabasco sauce to suit your spice tolerance. This drink is perfect for those who enjoy a little heat in their cocktails.
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Nutrition

Calories: 76kcal | Carbohydrates: 3g | Protein: 0.4g | Fat: 0.03g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.01g | Sodium: 396mg | Potassium: 133mg | Fiber: 0.3g | Sugar: 2g | Vitamin A: 256IU | Vitamin C: 11mg | Calcium: 6mg | Iron: 0.3mg