Black Russian Cocktail
The Black Russian Cocktail is a timeless classic that combines the bold flavors of vodka with the rich sweetness of coffee liqueur. Created in the late 1940s by Gustave Tops, a bartender at the Hotel Metropole in Brussels, this cocktail quickly became a favorite. Legend has it that Tops crafted this drink for Perle Mesta, the American ambassador to Luxembourg. The name "Black Russian" reflects the deep color of the coffee liqueur and the Russian association with vodka.
Servings: 1 serving
Calories: 229kcal
Ingredients
- 1 oz Coffee Liqueur
- 2 oz Vodka
Instructions
- Fill a rocks glass with ice.
- Add the coffee liqueur and vodka.
- Stir gently to combine.
- Enjoy your classic Black Russian cocktail.
Video
Notes
The Black Russian is perfect for those who appreciate a straightforward and robust drink. The balance between the vodka and coffee liqueur creates a dry yet slightly sweet cocktail that's easy to make at home. If you prefer a sweeter drink, adjust the proportions by adding more coffee liqueur and less vodka. This cocktail's simplicity and rich flavor make it an excellent choice for any occasion.
Though the Black Russian may not be as famous as its creamy cousin, the White Russian, it has left a lasting legacy. Variations like the Colorado Bulldog and the Mudslide owe their existence to this original combination. Whether you're a fan of vintage cocktails or new to mixology, the Black Russian is a must-try.
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Nutrition
Calories: 229kcal | Carbohydrates: 14g | Protein: 0.03g | Fat: 0.1g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.01g | Sodium: 3mg | Potassium: 8mg | Sugar: 14g