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Caramel
Prep Time
3
minutes
mins
Total Time
3
minutes
mins
Course:
Cocktail
Servings:
1
serving
Ingredients
1
oz
Butterscotch Schnapps
1
oz
Dark Creme De Cacao
.5
oz
Hazelnut Liqueur
1
Banana(s)
2
Scoop(s)
Ice Cream
1
Dash(s)
Milk
Instructions
Combine all ingredients in a blender with ice and blend until smooth. Pour the mixture into a large cocktail glass and decorate with chocolate and caramel sauce swirls. Garnish with fresh fruit and a flower. and serve.