Irish Cactus Cocktail Recipe
The Irish Cactus Cocktail is a delightful fusion of rich Irish cream and bold tequila, creating a creamy, smooth drink with a surprising kick. This simple yet satisfying cocktail is perfect for those who love a creamy texture with a bit of a twist. Easy to make and even easier to enjoy, it’s a great choice for any occasion where you want something a little different.
Servings: 1 serving
Calories: 251kcal
Ingredients
- 2 oz Irish Cream
- 1 oz Tequila
Instructions
Pour Over Ice:
- In a glass filled with ice, pour 60 ml of Irish cream and 30 ml of tequila.
Stir:
- Stir gently to combine the ingredients until smooth.
Serve:
- Serve immediately and enjoy the creamy, boozy goodness.
Notes
The Irish Cactus Cocktail is a unique blend that marries the smooth, velvety texture of Irish cream with the bold, earthy notes of tequila. The result is a drink that’s both creamy and refreshing, with just the right amount of kick. It’s perfect for sipping after dinner or whenever you’re in the mood for something indulgent yet uncomplicated.
This cocktail is incredibly easy to make, requiring just two ingredients and a quick stir. It’s an ideal drink for those who enjoy the rich flavor of Irish cream but want to add a little extra excitement with the tequila. Serve it over ice to keep it chilled and refreshing, making it perfect for any time of year.
Join our Drink Buddy community today for more smooth and creamy cocktail recipes delivered straight to your inbox!
Nutrition
Calories: 251kcal | Carbohydrates: 14g | Protein: 2g | Fat: 7g | Saturated Fat: 5g | Cholesterol: 0.02mg | Sodium: 0.3mg | Potassium: 1mg | Sugar: 11g | Iron: 0.01mg