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4.50 from 10 votes

Blood of Satan Shot Recipe

The Blood of Satan Shot is a fiery and bold drink that layers the intense flavors of herbal liqueur, cinnamon schnapps, Irish whiskey, and bourbon. This layered shot is perfect for those who enjoy a strong, complex drink with a visually striking presentation. Ideal for daring nights and adventurous drinkers, the Blood of Satan Shot is sure to leave a lasting impression.
Prep Time3 minutes
Total Time3 minutes
Course: Beverage, Drinks, Shot
Cuisine: Beverage, Cocktail, Drinks, Layered Shot, Shot
Keyword: Beverage Recipe, Cocktail Recipe, Drink Recipe, Layered Shot Recipe, Shot Recipe
Servings: 1 serving
Calories: 172kcal

Instructions

Layer Ingredients:

  • Carefully layer 0.5 oz herbal liqueur, 0.5 oz cinnamon schnapps, 0.5 oz Irish whiskey, and 0.5 oz bourbon whiskey in a 2-oz shot glass. Layer the ingredients in the given order, from top to bottom.

Serve:

  • Serve immediately and enjoy the fiery, bold flavors.

Notes

The Blood of Satan Shot is a captivating blend of flavors that will challenge and delight your taste buds. The herbal liqueur provides a strong and aromatic base, while the cinnamon schnapps adds a fiery kick. The Irish whiskey and bourbon whiskey add depth and richness, creating a complex and satisfying drink.
This shot is perfect for themed parties, Halloween gatherings, or any occasion where you want to impress your guests with a unique and intense drink. Its layered presentation and bold flavors make it a standout choice for adventurous drinkers.
Join our Drink Buddy community today for more fiery and bold shot recipes and exclusive offers!

Nutrition

Calories: 172kcal | Carbohydrates: 11g | Sodium: 0.1mg | Potassium: 0.4mg | Sugar: 11g | Iron: 0.01mg