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Penicillin
Nothing cures the weary winter drinker like a Penicillin, made with blended
Scotch
, smoky Islay Scotch, lemon juice, and honey ginger simple syrup.
Prep Time
3
minutes
mins
Total Time
3
minutes
mins
Course:
Beverage, Cocktail
Cuisine:
Beverage, Cocktail, Drinks
Keyword:
Beverage, Cocktail, Drink
Servings:
1
serving
Calories:
169
kcal
Ingredients
2
oz
Scotch Whiskey
¾
oz
Lemon Juice
¾
oz
Honey Simple syrup
4
Ginger
Instructions
Put ginger slices and honey syrup in the base of a shaker and gently muddle.
Combine other ingredients (except Islay Scotch) and shake with ice.
Double-strain into an ice-filled rocks glass.
Float the Islay Scotch over the top of the drink by pouring it over a bar spoon for even distribution.
Garnish with candied ginger on a cocktail pick.
Nutrition
Calories:
169
kcal
|
Carbohydrates:
7
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Sodium:
4
mg
|
Potassium:
139
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
1
IU
|
Vitamin C:
10
mg
|
Calcium:
6
mg
|
Iron:
1
mg