Milk Tooth Cocktail Recipe
The Milk Tooth Cocktail is a bold and fruity drink that combines the rich flavor of bourbon whiskey with the sweet taste of crème de cacao, the tangy kick of blackcurrant soda, the tartness of sours, and the refreshing essence of apple juice. This cocktail is perfect for any occasion, offering a delightful and invigorating taste experience.
Servings: 1 serving
Calories: 122kcal
Ingredients
- 1 oz Bourbon Whiskey
- 1/4 oz Creme De Cacao
- .5 oz Blackcurrant Soda
- 2 oz Sours
- 1 oz Apple Juice
Instructions
Combine Ingredients:
- Pour 1 oz of bourbon whiskey, 1/4 oz of crème de cacao, 0.5 oz of blackcurrant soda, and 2 oz of sours into a cocktail shaker filled with ice cubes.
Shake Well:
- Shake the mixture well to combine and chill the ingredients.
Strain into Glass:
- Strain the mixture into an iced collins glass.
Add Apple Juice:
- Add 1 oz of apple juice to the glass.
Shake Again:
- Place the shaker over the glass and give one hard shake, up and down, to mix thoroughly.
Serve:
- Serve immediately and enjoy.
Notes
The Milk Tooth Cocktail is an excellent choice for those who enjoy bold and fruity drinks. The bourbon provides a strong and smooth base, while the crème de cacao adds a sweet and chocolatey note. The blackcurrant soda brings a tangy flavor, and the sours add a tart finish. The apple juice adds a refreshing touch that balances the drink perfectly. This cocktail is ideal for evening gatherings, parties, or any time you want to enjoy a quick and delicious drink.
For an extra touch, garnish with a slice of apple or a cherry. The vibrant colors and bold flavors of the Milk Tooth make it a standout choice for any event.
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Nutrition
Calories: 122kcal | Carbohydrates: 13g | Protein: 0.2g | Fat: 0.2g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.02g | Sodium: 5mg | Potassium: 88mg | Fiber: 0.2g | Sugar: 8g | Vitamin A: 4IU | Vitamin C: 22mg | Calcium: 6mg | Iron: 0.1mg